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Staff:......

Richard Watson, General Manager 615-343-3904

Deborah Fluhart, Asst. General Manager 615-343-6077

Nick Govrik, Executive Chef 615-343-3908

Jonathan Taylor, Service Coordinator

Nieya Wallace, Receptionist 615-322-8564

Fernando Verschueren, Bar Manager 615-343-3909

Betty Scruggs, Hostess 615-322-9059.
From the north,

I-265 to I-40 east. Exit 209B. Turn right on Broadway and drive 1.2 miles (stay on West End Avenue). Turn left onto 25th Avenue South (at the Eckerd Photo/Borders Books). Go .3 miles and turn left on Garland Avenue. Parking lot is 2nd driveway on the left.

From the east or south,

I-40 west to exit 209A. Turn left on Broadway and drive 1.2 miles (stay on West End Avenue). Turn left onto 25th Avenue South (at the Eckerd Photo/Borders Books). Go .3 miles and turn left on Garland Avenue. Parking lot is 2nd driveway on the left.

From the west,

I-40 east to exit 209B. Turn right on Broadway and drive 1.2 miles (stay on West End Avenue). Turn left onto 25th Avenue South (at the Eckerd Photo/Borders Books). Go .3 miles and turn left on Garland Avenue. Parking lot is 2nd driveway on the left.

From Interstate 65

Travel 65 North and merge with 440 and see below

Travel 65 South. Merge with I-40 and see above

From I-440 take Hillsboro/21st Ave Exit. Veer right towards Vanderbilt campus. Travel 1.2 miles. Turn left on Blakemore and travel .4 mile. Turn right on 25th Ave. S. Travel .3 mile, Turn right on Garland. Parking lot is 2nd driveway on the left